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OUR STORY
4th Generation Family-Owned Cow-Calf Farming Operation
Bringing Farm Fresh Beef to Your Table
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In 1946 George Fannin purchased a 200 acre Farm & Apple Orchard and moved his family to Jackson, OH. Since then, our family has continuously raised cattle in the hills of Southern Ohio and is now managed by Kyle & Ashley Fannin; parents Chris & Sela Fannin; and special cousin Carry Montgomery. We love what we do and are always trying to improve the operation.
ABOUT US
The Fannin Family has been raising cattle in South-Central Ohio since 1950. Now in our fourth generation, our continued mission is to produce high quality beef the way nature intended without sub-therapeutic antibiotics and growth hormones.
We pride ourselves in being stewards of the land by giving every effort in maintaining a sustainable farm operation. We do not use herbicides or pesticides on any of our grasslands and utilize rotational grazing along with other best forage management practices to optimize hay and forage production as feedstock for our animals.
All of our Cattle are fed a diet of free-choice grass or forage, with all natural supplements of corn, soybean, vitamins and minerals to produce a quality product while maintaining superior animal health. From conception to consumption, our vision is to feed our family and customers quality beef for generations to come.
In addition to picking up your order at our farm in Jackson, Ohio, our products are also available to be shipped nationwide.
NATURALLY RAISED, NO ANTIBIOTICS, NO GROWTH HORMONES
Our beef is 100% naturally raised, free from antibiotics and growth hormones. Each cut is a testament to our dedication to providing wholesome, high-quality meat that you can trust. We invite you to experience the difference of Lazy Creek Meats and savor the taste of farm fresh beef.